Pointefract Cakes

Ingredients & Allergens

Treacle, Glucose Syrup, Maize Starch, Invert Sugar Syrup, Wheat Flour (Wheat flour, Calcium carbonate, Iron, Niacin, Thiamin), Liquorice Extract, Modified Potato Starch, Flavouring, Vegetable Oils (Palm, Sunflower), Glazing Agent (Carnauba Wax).

All Sweets are packaged in an environment containing MILK, GLUTEN, NUTS, SOYA

If you require any further information, or have any question please email us or message us on socials.

Info@sugaryswirls.co.uk

@Sugaryswirlsltd

Thank you for shopping with Sugary Swirls Sweet Shop. By selecting us, you're helping me grow my small business. We offer over 600 sweets and chocolates. Each purchase contributes to our journey. Thank you for your support!

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